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Peanut Butter Pie!!! Literally my hubby’s favorite dessert. We cannot go out to a restaurant and spot peanut butter pie on the menu without ordering a slice. Even if it’s to go.
Since my hubby’s birthday was this past Tuesday, I decided to make him his favorite pie instead of a cake. I’ve been making these for him for a few years now, but last year I FINALLY nailed my recipe. I finally made enough tweaks where my pie might just be better than anything you can buy at a store.
Since my Reese’s No Bake Peanut Butter Pie is how as perfect as I can possibly make it, I figured it was time to share the deliciousness with y’all. Enjoy :)
• 1 Oreo pie crust
• 1-3/4 cups Powdered Sugar
• 1 tsp Vanilla
• 8oz Whipped Topping
• 8oz Cream Cheese
• 1-¾ cups Peanut Butter
• miniature Reese’s
• Reese’s Shell Chocolate Topping
• Reese’s Peanut Butter Chips
Add cream cheese to a large bowl or mixer bowl.
Add the peanut butter & vanilla.
Gradually add your powdered sugar as you mix.
Fold in the whipped topping & mix well.
Pour into the pie crust.
Top with the Reese’s Shell Chocolate.
Add whole Reese’s Cups & half Reese’s all over the top of your pie.
Sprinkle Reese’s Peanut Butter chips onto your pie.
Serve & enjoy!!
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