Thankfully the universe blessed me with tastebuds that normally do not crave things like cheeseburgers, but as I mentioned above.... if it comes in a mini version.... total game changer.... I just have to have it!
Which brings us to this fabulous post!!
Growing up in restaurants, I kinda always knew that the majority of restaurants & even catering companies, used this technique of baking ground beef in a large pan to make the itty bitty slider burgers... or they would even grill a huge square of ground beef and then slice the mini patties out of the large patty... but it wasn't until recently that I realized you can use dinner rolls as a bun!!! (thank you Pinterest!) This little fact right here has changed game day cooking in this household for life!!!! Now I serve slider anything and everything all the time!!!
Guys love it because well what dude doesn't like a burger? & girls... well I don't know if it's just my group of friends or what, but they no longer have to feel self-conscious to stuff their face since it's just a mini ;-)
So here y'all go!!! I really don't know if this is really a recipe or life hack, but hope your tummy enjoys it as much as mine does :)
bake at 400 degrees for about 15 minutes
slice up into mini patties, and enjoy!!