Southern Tier Cherry Gose incorporates tart cherry juice in an imperial edition of the style. The brewery’s home state of New York ranks 4th in the United States in tart cherry production. A unnamed grower near the brewery provided the cherry puree.
Cherry Gose is soured over the course of three days using Lactobacillus buchneri, a strain of souring bacteria.
Not a bad brew at all!!! However, the name can trick someone that isn't a big beer drinker. Taking my first sip I assumed I would get a huge tart cherry taste, but the tart cherry was definitely the last thing you tasted when sipping. Kinda reminded me of what a tart cherry sour patch kid would taste like! Sour then sweet :) I should also note again TART CHERRY! I love tart cherry and knew that was the taste I was looking for when sipping the brew, but hubby was surprised to not get a jolly rancher cherry taste.
Cliff Notes Version Of Post ~ Yes, buy this beer! It's yummy & this craft beer newbie likes it! Definitely a drinkable beer for non-beer folks! Xoxo